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Menu
We have put together a selection of dishes from the 24th & 25th June menu that we think work really well together for you to try at home all for £50 per person.
If you have never tried You Be Chef before, this is the perfect way to start.
MENU
Weekly Bake
Spinach “Carbonara”
Jamboneau of Slow Cooked Cornfed Chicken
Clotted Cream Parfait with Local Strawberries
£50.00
Sign up today and receive a discount on your first order with us.