On the menu page, find a date that suits you and your plans.
Click on the dishes you wish to add to your order. You can also choose our set menus for ease.
Add some delicious extras such as gluten free bread, cuttlefish ink crackers.
Your order will arrive on either Friday or Saturday as you choose. Unpack, store and then cook when ready.
Our team are dedicated to their craft of cooking with a focus on sustainability. From freshly baked bread to utilising the most of the local ingredients on the Isle of Wight where we are based. Every You Be Chef box has been studied to provide you state-of-the-art sustainable packaging 95% compostable. If you would like to know more, visit our FAQ page.
We prepare and pack your chosen dishes the day before they arrive to you. Simply unpack and place the relevant items in the fridge. Follow the instructions on the menu cards or videos prepared by Chef Robert Thompson and the team and you are all set to finish the dishes at home.