The night is yours
£85for two
Warm focaccia. A beautiful ribeye. Something sweet to finish. Put your phones away and pour something lovely.
- To startWarm Focaccia
- MainGrass-Fed 10oz Ribeye of Beef
- PuddingChocolate & Olive Oil Mousse
Give a Date Night this Christmas. Gift cards from £25, sent on Christmas morning.
Order by noon on Sunday for delivery the following Friday or Saturday. Delivery details
Three courses from the kitchen at RT Café Grill on the Isle of Wight. The chefs do the preparation. You take the credit.
£85 covers Date Night for two, with free delivery. Set the card to arrive on Christmas morning, or print it to go under the tree. They choose the night.
A birthday. An anniversary. A proper thank you. A gift card lets them choose the menu and the night.
Add a little extra to any box.
Apron on. You've got this.
Pick your menu and your delivery day. Order by noon on Sunday for the following Friday or Saturday.
The restaurant team prepares and packs your food. The box arrives chilled, everything labelled, with clear steps.
Warm, finish and plate. Then dim the lights, put your favourite music on and enjoy the evening.
YouBeChef begins at RT Café Grill in Ryde, on the Isle of Wight, where Chef Robert Thompson MBE and the team cook for the restaurant and for your home. Same kitchen, same chefs, same standards.
From our kitchen to yours. Robert & the team x
We prepare the food so you only need to finish a few elements and plate up. Allow around 30 to 40 minutes for most menus. Each box includes instructions and any specific equipment you need.
Friday and Saturday delivery across mainland UK. Order by noon on Sunday for the following weekend. Some postcodes need special arrangements, so check the delivery details before ordering.
There is a vegetarian menu. Check the allergens on each menu page before ordering, and for anything else email info@youbechef.com. The kitchen handles all 14 major allergens.
Choose a box for them, or send a gift card so they can choose their own menu and delivery date. You can add a personal message, set the card to arrive on a day you choose, such as Christmas morning, or print it to give by hand.
One email per season: the new menu, the produce, the dates it ships. No daily mail. No nonsense.