Appetisers

£16.00

Warm Gordal Olives, Cured Iberico Chorizo, Boquerones (Spanish White Anchovies)

Fish/Sulphur Dioxide and Sulphites

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Parmesan Cheese Gougeres

£8.00

Cuttlefish Ink Crackers, Taramasalata

£7.00

Citrus Cured Chalkstream Trout, Blinis, Sour Cream and Herring Roe

£14.00

Confit Isle of Wight Garlic and Rosemary Focaccia

£6.50

Glazed Lemon Tart (Serves 4)

£20.00

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